Vermont Specialty Mushrooms
Phone (802)746-8691
Here at Tweed Valley Farm Pittsfield, Vermont, we have been growing premium Shiitake mushrooms, in greenhouses, in our barn since 2007.
We have been selling them at farmers markets and now have developed a special savory Shiitake marinated variation.
Small Tureen
Large Tureen
Marinated Shiitake Mushrooms from Vermont Specialty Mushrooms
will compliment many dishes
* Paired with fresh Mozzarella, the shiitake makes a simple delicious Hor D'euvre.
* Sautee the mushrooms with shallot, fresh spinach and garlic to cover your favorite grilled steak.
* The marinade itself will add a sweet and sour zest to salad dressings, other marinades and soups.
* Straight from the jar, the shiitake mushrooms add flavor and texture to salads, pizzas and even omelettes.
* Sauteed with any variety of vegetables, especially greens, creates amazing side dishes.
* It is an incredible marinade straight out of the jar for tuna, salmon, chicken and quail.
Experiment and have fun! Enjoy our product!
Please let us know about your wonderful creations.
info@tweedvalleyfarm.biz
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Ingredients:
Fresh Shiitake Mushrooms,
Sherry Vinegar, Sugar, Soy
Sauce and Fresh Ginger
Webmaster Fred Simon
Last updated August 29, 2012.
